Freshly baked butter croissant on a white background.
with 25% butter

Item no.: 63

Weight: 80g

Content per box: 120

Production stage: vgg

Description:

Butter croissant dough, pre-cooked, rolled up from a triangle and cut into a crescent shape.
Made according to an original Swiss recipe with a high butter content of 25% (of the total product).

Other customers also bought

‌‌

Article No.: 948
Weight: 2,5kg
Sales unit: 1 bag

+
‌‌

Article No.: 959
Weight: 2kg
Sales unit: 1 bucket

+
teflonized

Article no.: 300
Dimensions: 60cm x 40cm
Sales unit: 1 baking tray

+